• Reduced noise
• Low to medium volume
• Portable with small footprint
• Easy to operate, self-service

* Provision of stirrers, sugars/sweeteners, and creamers makes it easier for participants to serve themselves

To offer a variety of quality drinks to your team during their break hour, you want a performant
Bean to Cup machine:

• Advanced and reliable
• Choice of various types of coffee beans (roast, intensity, acidity, etc.)
• Appealing in design
• Contributing to team building
• Medium-to high volume
• Self-serve, Quick and easy to use
• Easy to refill
• Hygienic solution

To cater for drink and snack requirements of a large team in a dynamic setting, you want to have free-standing beverage and snack & bottle machines that are available 24/7 seven days a week:

• Simple to use
• Hygienic solution
• Reliable and easy to clean
• Cashless and/or mobile payment technology
• Appealing design contributing to the work space 
• Large of choice of hot and beverages and snacks
• Possible to co-pay or subsidize the drinks and products

Coffee is the engine of cafes, bars and is the essential element of restaurant menus. To succeed in the highly competitive coffee business, today the entrepreneurs should strive to meet the highest standards for coffee and the way it is prepared. They need:

• Premium quality coffee
• Ability to serve all the favorites
• Must-have syrups and alternative milks.
• Technologically advanced coffee machines matching the environment,
• Ethically sourced coffee and ingredients that promote positive social impact

Guest room coffee stations are now a must for top hotels. 1 in 2 think that having a branded coffee solution in their room improves their perception of a hotel. To enhance your guests experience, you need to install a cozy coffee station in their room equipped with a single-serve capsule machine serving branded coffees:

• Full ancillaries for convenience
• Brand recognition increases value perception
• Products that are easy to replenish and manage

Hotel guests and visitors have highest expectations of the hotel bar drinks, including coffee. To meet these expectations the Hotel bars, outdoor or atrium cafés should have professional barista grade coffee machines and:

• Visually pleasing machines
• Skilled and trained bartenders
• Must-have syrups and alternative milks
• Reliable machines to mitigate downtime and financial loss
• The ability to serve all the coffee shop favorites as a minimum

Quality coffee is an absolute requirement to make the hotel breakfast experience pleasant. A rich and diverse buffet breakfast is an essential need for both tourists and business travelers. Statistically, for the breakfast most hotel guests prefer to help themselves for a nice cup of cappuccino, latte, americano or espresso through an appealing and easy to use machine. The ideal breakfast room coffee machine should:

• Be easy to use
• Be high performance
• Have a modern and appealing design
• Offer a choice of fresh-milk based espresso drinks
• Offer a choice of coffees (roast, intensity, acidity, etc.)

Easily available, affordable and quality coffee and beverage help reduce stress and anxiety associated with medical issues. Both health professionals, patients and their loved ones find it comforting the availability of a cozy corner, where flavorful coffee is served 24/7. Various coffee solutions such as free standing coffee vending machines, super automatic bean to cup coffee machines and break-room machines are available for waiting patients, doctors and nurses in their restrooms during the night shifts and regular office hours.

The gas station coffee always tastes better. It makes the customer step out of the car and go into the gas station’s convenience store and get a cup of americano or a cappuccino to go. Freshly brewed quality coffee served in a nice paper cup and biodegradable lid helps increase the loyalty of customers towards a particular gas brand and makes him come back over and over. Depending on the size of the gas station’s convenience store, there is a great variety of high capacity coffee machines that can be fitted into this dynamic environment.

Fine quality coffee only reinforces the client’s desire for high-end goods and services. For dealerships, boutiques and saloons there is a variety of coffees available either through bean-to-cup or single serve capsule machines.